Flapjacks - General Cooking Principles
Pellet recipes can be found in almost every kitchen in the world. Flapjacks are a round layer of dough fried or baked in the oven. For preparation use wheat, rice, corn and other types of flour, oil, eggs, water and other ingredients. Sometimes in some recipes of flat cakes there are no ingredients of plant and animal origin. In this case, the cake is prepared only on flour, water and salt, but it turns out no less tasty and appetizing. Flapjacks can be baked with toppings or just served with any dishes. Pellets can often replace plain bread. To give a piquant taste and aroma, various seasonings, spices, herbs and spices are added to the dough.
Recipes cakes can be very different: fresh, sweet, cheese, rye, baked in tandoor and other cakes. Hot tortillas can be buttered, garnished with sesame or greens. Depending on the type of dough, pastries can be served with salmon, mushrooms, vegetables, ham, bacon, butter cream, etc.
Flapjacks - preparation of food and dishes
To make flat cakes, you will need a pan with a non-stick coating or a cast-iron pan, a baking sheet (for the oven), a sieve, a bowl, a measuring cup and a rolling pin.
Flour must be pre-sifted, softened butter, heat water or milk. You should also pre-measure the desired amount of bulk products.
Tortilla Recipes:
Recipe 1: Cheese cakes (option 1)
Such cheese tortillas will appeal to all cheese lovers, but simply to those who like simple, simple pastries.
Ingredients Required:
- Half a cup of flour;
- 4-5 g of soda;
- Salt;
- Half a cup of grated cheese;
- Half a cup of kefir;
- Allspice;
- 60 ml of butter;
- A bunch of greens (dill, onion, etc.).
Cooking method:
Mix butter with flour, add soda, salt and pepper. Grind greens and add to the dough with grated cheese. Knead the mixture and pour the kefir, mix the components. Shape a grease with butter and spoon large tortillas. Bake for about 15-16 minutes in an oven preheated to 200 degrees.
Recipe 2: Scones with cheese (option 2) in a griddle
Among all the recipes for cheese cakes, this remains one of the most popular. Flat cakes turn out very rich and tasty, good and hot and cold.
Ingredients Required:
- 2 eggs;
- 100 g of hard cheese;
- 30 ml of fat sour cream;
- Sunflower oil;
- Salt;
- Greenery;
- 3 tbsp. l flour.
Cooking method:
Beat eggs a little, spread sour cream and flour to them. The components are thoroughly mixed. Grind greens and lay out in mass. Grated cheese is also added to the dough. Mix the weight of the spoon, so that the cheese is evenly distributed. Heat the butter slightly and spread on the pan in a uniform layer of dough. You can make not one big, but several small lozenges. Fry the cake for 5-8 minutes on both sides. So that when turning the cake does not fall apart, you can cut it and turn each part gently with a spatula.
Recipe 3: Scones with cheese (option 3) "Air"
A very simple recipe for cheese cakes, baking made from a minimum of ingredients and great for any filling.
Ingredients Required:
- 2 eggs;
- 2 tbsp. l flour;
- 101-115 g of any hard cheese;
- Ground black pepper - to taste;
- Sea salt to taste.
Cooking method:
Squirrels and yolks beat up separately. Combine yolks with cheese and flour, thoroughly stir and place whites to them. Season with pepper and salt to taste. Spread the dough in the form and bake for 10 minutes. This cake is very tasty served with salmon and other salty fillings.
Recipe 4: Cheese cakes in 5 minutes (option 4)
Such a recipe for flat cakes will help out in a situation where there is absolutely no time for cooking. For them, you need a minimum of ingredients.
Ingredients Required:
- A glass of kefir;
- On a half teaspoon of salt, soda and sugar;
- A glass of grated cheese;
- A glass of shredded ham, sausages, or sausage;
- 2 cups of flour.
Cooking method:
Kefir mixed with sugar, pour soda and salt. Put in a bowl with kefir grated cheese and flour. Knead the dough, cut into pieces and roll out cakes. Put some stuffing into flat cakes and secure the edges. Fry the tortillas in vegetable oil on both sides under the lid.
Recipe 5: Pancakes in a pan
Very simple and quick recipe for tortillas in a pan. For the preparation of the most affordable ingredients are used, including flour, herbs, egg and sugar with salt. Spicy flavor is given by spices and spices.
Ingredients Required:
- Flour - 3.8 cups;
- Water - 195 ml;
- Salt - 1 tsp;
- Sugar - 2 tsp;
- Egg - 1 pc .;
- Sunflower oil or olive oil - 30-35 ml;
- Greens (assorted) - 1 bunch;
- Seasonings: paprika, turmeric, red pepper.
Cooking method:
In the eggs, add sugar and salt, slightly beat. Pour in water and vegetable oil, add chopped greens and mix well. Pour flour into the mixture and knead the dough. We make balls of dough, then roll out. Fry each tortilla until cooked in a skillet.
Recipe 6: Corn Tortillas
There are many recipes for corn tortillas, among which this is one of the most popular. Cakes are prepared very quickly, they can be served for breakfast with bacon, cheese, ham and other fillings.
Ingredients Required:
- Cornmeal - 2 glasses;
- Salt - 1 tsp;
- Butter (butter) - 3.5 spoons;
- Boiled water - 30 ml;
- A cup of milk.
Cooking method:
Flour combine with salt and soft butter. Pour in milk and water, knead the dough. Put the spoon on the pan and fry on both sides.
Recipe 7: Scones on yogurt
Scones on kefir are very rich, fluffy and fragrant. Prepared from flour, kefir, eggs and butter.
Ingredients Required:
- 0.5 liters of kefir;
- 1 egg;
- A pound of flour;
- 1 tsp soda;
- 55 g of oil;
- 2 spoons of vegetable oil;
- Coarse salt to taste.
Cooking method:
Kefir mixed with soda, sunflower oil and egg. Pour the flour in kefir, knead non-sticky dough and leave for 10-14 minutes. Cut the dough into pieces. Roll each piece into a cake and sprinkle with flour. Leave for 10-12 minutes. Fry in oil on both sides until cooked. Spread oil cakes and sprinkle with salt. Fold in a pile and cover with a napkin.
Recipe 8: Uzbek cake
Uzbek-style flatbread recipes are great for serving with pilaf, cheese, vegetables, soups and other dishes. It is very tasty to eat such flat cakes with ordinary or green tea.
Ingredients Required:
- 610 g of flour;
- 370-390 g of water;
- Half a teaspoon of salt;
- Teaspoon instant yeast;
- 2 tablespoons of sunflower oil.
Cooking method:
Combine the yeast with warm water, add flour, stir and salt. Add butter to the dough and knead. Cover the bowl and leave for 60-90 minutes. Stir the dough once during the approach. Pour the flour on a flat surface and put the dough, divide it into 2 parts and mold the cakes. Cover the pellets and leave for at least half an hour. Chop cakes with a fork and bake at 220-230 degrees for 20 minutes. Sprinkle the finished tortillas with black sesame.
Recipe 9: Flapjacks in the oven.
This recipe can bake a very tasty treat in the oven. Scones turn out to be fresh, but some garlic is added for spiciness. The dough is ideal for various fillings.
Ingredients Required:
- 2 cups of flour;
- 185 ml of cow's milk;
- Garlic - 2 teeth;
- 200 g of cheese;
- Red pepper;
- Black pepper;
- Dill and parsley - to taste.
Cooking method:
Pour milk into flour and mix it thoroughly to avoid lumps. You can salt a little dough, so that the cakes did not turn out too bland. All components are mixed, cover the container with the dough film and leave for half an hour. Rub cheese, chop greens and garlic. Mix cheese with herbs and garlic. The dough is divided into balls and roll out cakes. In the middle of each lay out the filling, wrapped the edges. Cook in preheated oven until cooked. Oil is not necessary to use.
Recipe 10: Mexican Tortilla
Recipes tortillas can often be found in Mexican cuisine. They carry the name "Tortilla". Prepare such flat cakes from any kind of flour (wheat, corn, etc.).
Ingredients Required:
- A glass of flour;
- 101-105 ml of water;
- 25-28 g of oil;
- Half a teaspoon of salt;
Cooking method:
Mix flour with butter and salt. Pour small portions of water and knead the dough. Leave for 15 minutes. Cut the dough into several lumps and roll out the layers. Bake tortillas in a pan (without butter). Prepare Mexican tortillas very quickly.
Recipe 11: Burrito
This recipe for flat cakes offers to prepare a tasty treat with potato filling. The dish is perfect for breakfast, dinner and fasting days.
Ingredients Required:
- Half a cup of water;
- 2 cups of flour;
- 70-80 ml of oil (vegetable);
- 3 pinch of salt;
- Black pepper - a couple of pinches;
- Onion head;
- Potatoes - a few pieces .;
- Fresh parsley - to taste.
Cooking method:
Chop onions, peel potatoes, chop and boil them. Chop the parsley and fry the onion. Crush hot boiled potatoes, add herbs, peppers, onions, salt. Mix flour with water, 60 ml of vegetable oil and a small amount of salt. Wrap a bowl of dough in a plastic bag and leave for half an hour. Cut the dough into several lumps and roll out. Fry tortillas for 1.5-2 minutes on both sides. Hot tortillas fill and roll in half.
Recipe 12: Scones with greens and onions
A delicious recipe for tortillas with onions and herbs. Baking has a pleasant refreshing taste and appetizing aroma.
Ingredients Required:
- 2.5-3 cups flour;
- 190-205 ml of water;
- Salt;
- Sunflower oil;
- Sorrel;
- Dill, parsley;
- Green onions.
Cooking method:
Mix water with flour, salt and add butter. Knead the dough and remove for 25-30 minutes. Rinse greens, chop and mix. Divide the dough pieces and roll out. Add greens to each cake and wrap the dough in a roll. Fry in a dry skillet until golden brown.
Recipe 13: Rye Cakes
The recipe for rye flour cakes is perfect for those who love tasty and healthy food and not only. Preparing rye cakes easily and quickly. They can replace ordinary bread.
Ingredients Required:
- 225 grams of rye flour;
- Yogurt - 190-200 ml;
- 4-6 g of sugar, salt and soda;
- 15 ml of vegetable oil;
- Spices;
- Sesame.
Cooking method:
Combine flour with sugar, soda and salt, mix. Mix natural yoghurt with butter. Mix liquid ingredients with dry ingredients and knead the dough. Leave for 20 minutes. Sprinkle rye flour over the surface, roll out the dough and cut the roundels. Prick with a fork. Sprinkle tortillas with herbs and sesame. Bake in the oven for 16-18 minutes.
Recipe 14: Unleavened Tortillas
Very simple and tasty recipe for fresh lozenges. Perfect for any filling, can also be used with soups and other dishes.
Ingredients Required:
- Glass of water;
- 3 cups flour;
- A teaspoon of salt.
Cooking method:
Sift flour, mix with water, add salt. How to knead the dough, set aside for 18-25 minutes. Sprinkle the surface with flour and divide the dough into several pieces. Each roll on flour, then shake off the flour and fry in a pan without oil. Spread tortillas on each other, splashing water.
Recipe 15: Water Pie
A very inexpensive and tasty recipe for tortillas on water. If you’ve run out of bread, you don’t have to rush to the store - you can make such quick and delicious flat cakes from the most affordable ingredients.
Ingredients Required:
- Soda - 3 g;
- Flour - "by eye";
- Some water;
- Salt and sugar to taste;
- Vegetable oil.
Cooking method:
About 400-500 g of flour mixed with 190-200 ml of water, add salt, soda and sugar. Mix everything, remove the dough for half an hour - 40 minutes. Divide the dough into several parts and roll. Fry in a pan on both sides with vegetable oil.
Recipe 16: Yeast-Free Cakes
Flakes without yeast are rich and tasty, and they are prepared very quickly.
Ingredients Required:
- Flour - kilogram;
- 2 tsp. salt and baking powder;
- 210 g margarine or butter;
- 0.5 liters of milk;
- Sesame - for dressing;
- 1 yolk.
Cooking method:
Mix flour with salt, pour baking powder. Combine flour with softened butter and milk. Knead the dough, cut into 2 equal parts and brush with butter. Leave on for 14-20 minutes. Roll out each part into a flat cake, make grooves in the middle so that the edges become thicker. Make nakoly fork, smear yolk. Can with a small amount of sesame. Bake in a heated oven for 18-20 minutes.
Recipe 17: Honey Cake
Honey cakes are often used in traditional medicine. Baking helps the body cope with a cold. Preparing is very simple and does not require complex ingredients. Honey cakes can be given to children.
Ingredients Required:
1. Egg;
2. A bit of vegetable oil;
3. Flour - "by eye";
4. 2-3 Art. l honey;
5. Sugar - to taste.
Cooking method:
Mix eggs with butter and honey, add flour and sugar. The dough should not be too hard or thin. Bake a cake on a greased baking sheet until cooked.
Recipe 18: Tortilla Flapjack
A very popular recipe for tortillas used in Mexican cuisine. It is easy to make flat cakes, you can put the stuffing in them: chicken, cheese, vegetables with beans, etc.
Ingredients Required:
- 1 tsp. salt and baking powder;
- Flour - 2 cups;
- Half a cup of water;
- 15 ml soft butter.
Cooking method:
Mix flour with salt, add baking powder, knead butter and add water. Knead dough and leave for 17-20 minutes. Cut the dough into balls and roll into large thin cakes. Fry in a pan until brown spots appear.
Recipe 20: Rice Cakes
Rice cakes are cooked quite simply, but they are very tasty. Suitable for any dishes and toppings.
Ingredients Required:
- 2.5 cups rice flour;
- 1 egg;
- Water - 1 cup;
- Sugar - 1 tsp;
- 10 ml of vegetable oil;
- Half a teaspoon of salt;
- 45-50 g butter.
Cooking method:
Mix flour with sugar in a deep bowl., Add salt. Egg loose in a glass of water and pour into the flour. Knead the dough, cut into clumps, each of which roll on the surface, sprinkled with flour. Fry rice cakes in a pan without butter. Hot tortillas fluff butter.
Recipe 21: Taco Flapjacks
To make Mexican taco cakes, quite a few ingredients are needed: flour, egg, and water. Perfect for any filling.
Ingredients Required:
- Cornmeal - half a cup;
- Water - half a cup;
- Egg;
- Some salt;
- Butter.
Cooking method:
Mix flour with soft butter, egg, salt and water. It should have a slightly watery consistency. Bake cakes on a preheated pan until golden.
Recipe 22: Milk Cakes
A very popular recipe for tortillas on milk. Flapjacks are soft, tasty and tender.
Ingredients Required:
- Salt - 0.5 tsp;
- Half a cup of milk;
- Flour - half a cup;
- 45 ml of vegetable oil;
- 1 egg.
Cooking method:
Sift flour, add salt, milk, mix everything thoroughly. Beat an egg and add butter.Mix all ingredients, beat a lump of dough several times on the table, leave for 19-25 minutes. Cut the dough into small lumps and roll out the wide tortillas. Grease the tortillas with butter and fry in a pan. Fold the finished tortillas into a pile and cover with a napkin.
Recipe 23: Indian Tortillas
The traditional recipe of Indian cakes can be used if you need to prepare thin and tasty cakes for the filling. For cooking you will need a minimum set of ingredients.
Ingredients Required:
- Wheat flour - 1 cup;
- A glass of whole grain flour;
- 1 tsp salts;
- 30 ml of olive oil;
- 160 ml of hot water.
Cooking method:
Mix two types of flour, a little salt. Gradually pour in the oil and hot water, stirring the ingredients continuously. Knead the dough. It should come out elastic, but non-sticky. Cut the dough into pieces and leave for 25-30 minutes. Preheat the cast-iron skillet with oil. Roll the balls on the flour into tortillas. Fry for 25-30 seconds on both sides.
Flapjacks - secrets and useful tips from the best chefs
- The dough for the cakes should be kneaded only by hand;
- After kneading the dough is recommended to postpone for 14-25 minutes;
- To make the cakes soft and appetizing, you can smear them with butter.
